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OFRECEMOS LA MAS EXTENSA VARIEDAD DE PLATOS DE LA COCINA ECUATORIANA Encebollado, Ceviches de Concha, Pescado y Camarón, Caldo de Bola, Caldo de Pata, Caldo de Bagre, Caldo de Gallina, Arroz Marinero, Arroz con Concha MENÚ DE LUNES A VIERNES 8 €
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