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Las mejores carnes 100% al carbon servidas en espada, mas de 13 cortes: Picaña, Cadera; Bife; Cuadril; Lomo Fino; Costillas; Pernil, Cupin, Lomo Fino, Cuadril, Pernil de Cerdo, Ubre, Morrillo, Chorizo, Piña, Queso (especial del Chef).
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