This website uses cookies. With the use of cookies we improve your browsing experience. If you continue browsing, we assume that you accept its use.
ESPECIALIDAD EN PIZZAS A LA PIEDRA Y “ CALZONES” : CRIOLLO,AGRIDULCE,LA ESTACION,NAPOLITANA. PIZZAS LIGHT-HORNO A LEÑA-PIZZAS ESPECIALES: CHAMPIGNONE,BRASILERA,MATAMBRE,VERDURAS,ESPAÑOLA, VIZCAINA,CAPRI,OTOÑO, RUCULA.MUCHAS MAS. TARTAS Y POSTRES.
This website uses cookies. With the use of cookies we improve your browsing experience. If you continue browsing, we assume that you accept its use.